Archive | February, 2009


Food Photos

Posted on 26 February 2009 by TheChefsWife

Last night Chef Bud catered a private dinner for a family and brought along  fine art photographer Mark Harrelson just for fun. The pictures he took are amazing.  Check them out on the photographer’s blog. Continue Reading

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Three Great Dinner Recipes using Leftover Roasted Chicken

Posted on 25 February 2009 by ChefBud

Roasted Chicken part 3 (quick dinner options)
Here are three simple recipes you can make in minutes using leftover roasted chicken. You can also watch a video demonstration of all three recipes. Continue Reading

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A Very Quick Cuban Mojo Dinner

Posted on 24 February 2009 by TheChefsWife

To make a really quick dinner tonight, try tossing some veggies in a Mojo sauce before putting them on skewers.  Use what you have but we like boiled fingerling potatoes, mushrooms, cherry tomatoes, red onion, red peppers. and green onions.  Continue Reading

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Poached Eggs on Toast for the Kids. Yummy!

Posted on 24 February 2009 by ChefBud

Eggs Benedict is one of those breakfast items that many people love, but would never consider making at home. The dish has this stigma of being complicated. Continue Reading

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Edamame: Healthy Snacks for Kids

Posted on 23 February 2009 by TheChefsWife

When my kids start whining that they are hungry as soon as we walk in the door from school or in the middle of the afternoon on Saturday, I struggle to find healthy snack options that the kids will like. Continue Reading

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