Archive | May, 2009

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Vanilla Crème Brûlée Recipe

Posted on 27 May 2009 by ChefBud

Most people love a tasty Crème Brûlée, especially the silky texture of the custard under the glass-like burned top. I have had many flavored variations of this French classic, but I prefer to stick with the old-faithful vanilla bean. Continue Reading

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Sweet Potato, Chili, and Lime Soup

Posted on 26 May 2009 by TheChefsWife

I love the cookbook Splendid Soups by James Peterson.  I have made many delicious soups from this book. My favorite just might be Sweet Potato, Chili and Lime Soup.  This is a great recipe for a cold or rainy day.  Continue Reading

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LIVE Show: Summer Party Appetizers

Posted on 20 May 2009 by TheChefsWife

In this episode, ChefBud teaches viewers how to make three easy but delicious party appetizers. Included here are Sweet Potato Tostadas, Pork Tenderloin with Apricot Chutney Crostini and Sweet Potato, Chilie and Lime SoupContinue Reading

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Curried Chicken Salad

Posted on 18 May 2009 by TheChefsWife

We have had a lot of requests for this recipe, especially after we featured it on our show about Crepes.  This curry salad is delicious rolled up in a warm crepe. Continue Reading

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Panko Crusted Crispy Chicken Finger Sandwiches

Posted on 13 May 2009 by ChefBud

I really like these simple and light Crispy Chicken Fingers.  Apart from being so delicious another benefit is that I know that they are made with fresh wholesome ingredients.  In this show I walk you through making the chicken and offer two tasty sandwiches that they are particularly nice in.  Be creative and have fun in the kitchen. Continue Reading

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