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	<title>Comments on: Beef Stroganoff Recipe</title>
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	<link>http://chefbud.com/2009/06/03/beef-stroganoff-recipe/</link>
	<description>Telluride Personal Private Chef</description>
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		<title>By: TheChefsWife</title>
		<link>http://chefbud.com/2009/06/03/beef-stroganoff-recipe/comment-page-1/#comment-172</link>
		<dc:creator>TheChefsWife</dc:creator>
		<pubDate>Wed, 10 Jun 2009 17:35:47 +0000</pubDate>
		<guid isPermaLink="false">http://chefbud.com/?p=890#comment-172</guid>
		<description>Thanks for the great question. My local liquor store carries nip bottles of Courvoisier Cognac which is a great choice.  When it comes to cooking with liquor, my overall advice is to always go to the liquor store.  Wine and spirits sold in grocery stores in the salad dressing aisle as cooking wine or bottled and packaged specifically for cooking is typically inferior to products you can get at a liquor store.  If it isn&#039;t something you would drink, you shouldn&#039;t cook with it either.</description>
		<content:encoded><![CDATA[<p>Thanks for the great question. My local liquor store carries nip bottles of Courvoisier Cognac which is a great choice.  When it comes to cooking with liquor, my overall advice is to always go to the liquor store.  Wine and spirits sold in grocery stores in the salad dressing aisle as cooking wine or bottled and packaged specifically for cooking is typically inferior to products you can get at a liquor store.  If it isn&#8217;t something you would drink, you shouldn&#8217;t cook with it either.</p>
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		<title>By: Alice</title>
		<link>http://chefbud.com/2009/06/03/beef-stroganoff-recipe/comment-page-1/#comment-165</link>
		<dc:creator>Alice</dc:creator>
		<pubDate>Sat, 06 Jun 2009 03:03:37 +0000</pubDate>
		<guid isPermaLink="false">http://chefbud.com/?p=890#comment-165</guid>
		<description>for those of us who don&#039;t drink cognac, but would like to add it to this recipe, do you know if there is a decent cognac available in a nip bottle?  that would give me just enough cognac for this recipe, without having to buy a big bottle.</description>
		<content:encoded><![CDATA[<p>for those of us who don&#8217;t drink cognac, but would like to add it to this recipe, do you know if there is a decent cognac available in a nip bottle?  that would give me just enough cognac for this recipe, without having to buy a big bottle.</p>
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		<title>By: Angela@spinachtiger</title>
		<link>http://chefbud.com/2009/06/03/beef-stroganoff-recipe/comment-page-1/#comment-160</link>
		<dc:creator>Angela@spinachtiger</dc:creator>
		<pubDate>Thu, 04 Jun 2009 20:16:02 +0000</pubDate>
		<guid isPermaLink="false">http://chefbud.com/?p=890#comment-160</guid>
		<description>I missed the show, but the recipe looks divine and approachable. I&#039;m bookmaking for a cooking date on this one.  Twin boys crying (my neighbors) their eyes out, one in each arm, kept me from the show.  Hopefully, next week. :)

You&#039;ll love to hear they ate bowls full of the pesto pasta last week. Under two years old, and they can gobble up garlic, basil, and pecorino cheese. You have to love that.</description>
		<content:encoded><![CDATA[<p>I missed the show, but the recipe looks divine and approachable. I&#8217;m bookmaking for a cooking date on this one.  Twin boys crying (my neighbors) their eyes out, one in each arm, kept me from the show.  Hopefully, next week. <img src='http://chefbud.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>You&#8217;ll love to hear they ate bowls full of the pesto pasta last week. Under two years old, and they can gobble up garlic, basil, and pecorino cheese. You have to love that.</p>
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