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	<title>ChefBud: Telluride Caterer, Personal Private Chef, Recipe Writer, Menu Planner, and Food Lover &#187; live cooking show</title>
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	<description>Telluride Personal Private Chef</description>
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		<title>Pork Tenderloin Adobado and Apricot Chutney Crostini</title>
		<link>http://chefbud.com/2009/06/01/pork-tenderloin-adobado-and-apricot-chutney-crostini/</link>
		<comments>http://chefbud.com/2009/06/01/pork-tenderloin-adobado-and-apricot-chutney-crostini/#comments</comments>
		<pubDate>Mon, 01 Jun 2009 14:31:40 +0000</pubDate>
		<dc:creator>TheChefsWife</dc:creator>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[appetizers recipe]]></category>
		<category><![CDATA[appetizers recipes]]></category>
		<category><![CDATA[barbecue recipes]]></category>
		<category><![CDATA[bbq pork tenderloin]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cooking tips]]></category>
		<category><![CDATA[finger food recipes]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grilling recipes]]></category>
		<category><![CDATA[grilling tips]]></category>
		<category><![CDATA[hors d'oeuvres recipes]]></category>
		<category><![CDATA[live cooking show]]></category>
		<category><![CDATA[personal chef]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[pork marinade]]></category>

		<guid isPermaLink="false">http://chefbud.com/?p=720</guid>
		<description><![CDATA[ChefBud and I first met eleven years ago at a restaurant in Tucson, Arizona called Cafe Terra Cotta.  The cafe has since closed its doors, but we both fondly remember a number of favorite dishes from our time there.  Pork Tenderloin with Apricot Chutney was definitely one of ChefBud&#8217;s favorites.  While it [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>LIVE Show: Summer Party Appetizers</title>
		<link>http://chefbud.com/2009/05/20/live-show-summer-party-appetizers/</link>
		<comments>http://chefbud.com/2009/05/20/live-show-summer-party-appetizers/#comments</comments>
		<pubDate>Wed, 20 May 2009 20:01:36 +0000</pubDate>
		<dc:creator>TheChefsWife</dc:creator>
				<category><![CDATA[Entertaining]]></category>
		<category><![CDATA[Live Shows]]></category>
		<category><![CDATA[appetizers recipe]]></category>
		<category><![CDATA[appetizers recipes]]></category>
		<category><![CDATA[barbecue recipes]]></category>
		<category><![CDATA[bbq pork tenderloin]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cooking tips]]></category>
		<category><![CDATA[finger food recipes]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grilling recipes]]></category>
		<category><![CDATA[grilling tips]]></category>
		<category><![CDATA[Healthy Snacks]]></category>
		<category><![CDATA[hors d’oeuvres recipes]]></category>
		<category><![CDATA[immersion blender]]></category>
		<category><![CDATA[live cooking show]]></category>
		<category><![CDATA[personal chef]]></category>
		<category><![CDATA[poblano soup recipe]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[pork marinade]]></category>
		<category><![CDATA[sweet potato recipes]]></category>
		<category><![CDATA[Sweet Potato soup]]></category>

		<guid isPermaLink="false">http://chefbud.com/?p=923</guid>
		<description><![CDATA[In this episode, ChefBud teaches viewers how to make three easy but delicious party appetizers.  Included here are Sweet Potato Tostadas, Pork Tenderloin with Apricot Chutney Crostini and Sweet Potato, Chilie and Lime Soup.  Simply click on an item to get the recipe.

]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Panko Crusted Crispy Chicken Finger Sandwiches</title>
		<link>http://chefbud.com/2009/05/13/quick-chicken-finger-sandwiches/</link>
		<comments>http://chefbud.com/2009/05/13/quick-chicken-finger-sandwiches/#comments</comments>
		<pubDate>Wed, 13 May 2009 21:01:52 +0000</pubDate>
		<dc:creator>ChefBud</dc:creator>
				<category><![CDATA[Family]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[appetizers recipe]]></category>
		<category><![CDATA[appetizers recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cooking tips]]></category>
		<category><![CDATA[finger food recipes]]></category>
		<category><![CDATA[live cooking show]]></category>
		<category><![CDATA[personal chef]]></category>

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		<description><![CDATA[I really like these simple and light Crispy Chicken Fingers. Best part is they are made from wholesome ingredients.]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>ChefBud makes Front Page News on The Telluride Watch Newspaper</title>
		<link>http://chefbud.com/2009/03/26/chefbud-makes-front-page-news-on-the-telluride-watch-newspaper/</link>
		<comments>http://chefbud.com/2009/03/26/chefbud-makes-front-page-news-on-the-telluride-watch-newspaper/#comments</comments>
		<pubDate>Thu, 26 Mar 2009 15:49:55 +0000</pubDate>
		<dc:creator>TheChefsWife</dc:creator>
				<category><![CDATA[Live Shows]]></category>
		<category><![CDATA[crepe maker]]></category>
		<category><![CDATA[live cooking show]]></category>
		<category><![CDATA[newspaper]]></category>
		<category><![CDATA[Telluride]]></category>

		<guid isPermaLink="false">http://chefbud.com/WP/?p=422</guid>
		<description><![CDATA[Our local newspaper, The Telluride Watch, came to our live show at the Telluride Library to watch us make peanut butter and jelly crepes for a room full of first graders.  The result: a front page article in the paper today.  Be sure to check it out and leave a comment showing your [...]]]></description>
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		<slash:comments>6</slash:comments>
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		<item>
		<title>Three Great Dinner Recipes using Leftover Roasted Chicken</title>
		<link>http://chefbud.com/2009/02/25/roastedchicken3/</link>
		<comments>http://chefbud.com/2009/02/25/roastedchicken3/#comments</comments>
		<pubDate>Wed, 25 Feb 2009 15:42:46 +0000</pubDate>
		<dc:creator>ChefBud</dc:creator>
				<category><![CDATA[Live Shows]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chicken recipes]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[cooking for big family]]></category>
		<category><![CDATA[live cooking show]]></category>
		<category><![CDATA[roasted chicken]]></category>

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		<description><![CDATA[Roasted Chicken part 3 (quick dinner options)
Here are three simple recipes you can make in minutes using leftover roasted chicken.  You can also watch a video demonstration of all three recipes.

Chicken, Cheese &#38; Sour Cream Enchiladas
1 lb shredded cooked chicken
1 lb shredded cheese (cheddar, jack, pepper jack)
2 TBSP sour cream
28 oz enchilada sauce
2 TBSP [...]]]></description>
		<wfw:commentRss>http://chefbud.com/2009/02/25/roastedchicken3/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
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